Past Events.....
The Champagne Labruyère Dinner with ‘Live’ Tuna Cutting on Weds, 20th July 2022.
Featuring International Celebrity Chef Susur Lee
Aided by Chef Cash Fong and Max Khuan (TungLok Group).
Venue: Tunglok Seafood Park Regis
23 Merchant Rd, Level 1, Singapore 058268
Time:
6:30 pm sharp - Canapés and Aperitifs
7:00pm - Tuna Cutting Demonstration
7:20pm - Sabrage
7:30 pm - Dinner
Dress Code:
Smart Casual for Men (Jackets for men is optional)
Members to don Medallions (Reliquaire)
All Videos
All Videos
Sabrage with glass
Bruno P Dinner May18 (1)
Video on our 6th Grand Chapitre
induction
followed by
dinner
champagne
entertainment
fellowship
Ten Chevaliers were promoted with 7 receiving their new Officier badges during the Induction ceremony.
7 new Chevaliers were inducted and 1 new Caveau was inducted (St Regis Hotel).
The event was another great success with almost 180 persons enjoying excellent food lubricated with wonderful champagnes and red wines. The induction ceremony was grand as usual and progressed like clock-work. Entertainment was a relaxing jazz ensemble with lovely melodies.
The 'La Cantine' Dinner
with Delamotte and Salon champagnes
Date: Weds, 4th December 2013
Venue: La Cantine by Bruno Menard
8 Marina View, Asia Square Tower 1
Cigar & Champagne at the Disgruntled Chef with Champagne J de Telmont and Casa Habana
Date: Thursday, 31st Oct 2013
 Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |
|---|---|---|
 Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |
 Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |
 Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |
 Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |
 Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |
 Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |
 Cigar & Champagne at the Disgruntled Chef - Oct 2013 |  Cigar & Champagne at the Disgruntled Chef - Oct 2013 |
Paul Goerg Champagne
Cuvee Millesimee Premier Cru Lady Vertus
Brut 2005
The Sabre d’Or Gets Smoking Hot at
The Disgruntled Chef @ The Club
featuring free Cigars from La Casa Cubana
& of course Champagne
Venue: The Disgruntled Chef @ The Club
Level One
Entrance to the side of The Club
28 Ann Siang Road
Singapore 069708
Date: Thurs, 26th November 2015