CONTACT

 

Please contact the following for matters regarding the Sabre d’Or:

 

David Jen (Ambassadeur / Chairman - designate)

Chew Kia Seng (Maitre des Ecritures / Membership)

Edwin Khoo (Ambassadeur Emeritus) 

Eugene Yang (Vice Ambassador)

David Jen

Eugene Yang

Edwin Khoo

 

Email to:

jenshekwei@gmail.com

talk2ed@gmail.com

Mobile:

David Jen @ +6598290300

Edwin @ +65 96396686

Eugene @ +65 9777 3444

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Our Caveaux

The French word ‘Caveau’ means a Vault. Any establishment can become a Caveau and

their aim is to Protect and promote the art of sabrage

(the opening of champagne with a French cavalry sabre).

 

The Caveaux range from small restaurants and Wine Bars to the grandest of Hotels. They all have two things in common – Champagne and fun.

SPRUCE

Serving Modern American Comfort Classics

FIRE STATION

BISTRO@NTU

SAVOURWORLD

 

A group of 3 restaurants. Two serve American foods in a casual atmosphere, and are The Fire Station and Bistro@ NTU. The 3rd is called SavourWorld which serves Tex-Mex cuisine. Spruce caters to a laidback crowd and larger groups. At The Fire Station, there is live music playing Tuesdays to Fridays between 7.30pm to 10.30pm,

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